Shamballa® is a French brand specializing in very high-quality pure shilajit resin.
Our difference is not a marketing promise: it's primarily about selecting the best raw material, rigorous application of control standards, and a very in-depth analysis of the product, to ensure that you can safely consume the true "Tears of the Himalayas."
You're not just buying "a shilajit," you're buying premium quality, an identified, measured, and verifiable batch, with its proofs.
The "Classic" Foundation vs. the Shamballa® Level
The "Classic" Foundation (the mandatory minimum on the market)
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Safety: heavy metals + microbiology (indicator germs, yeasts/molds, targeted germ detection such as Salmonella/E. coli), and other contaminants.
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Quality: measurement of natural fulvic and humic acid content.
The Shamballa® Level (beyond current obligations)
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Batch-by-batch publication: direct access to official PDFs, with no gray areas.
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Additional controls, including verification of absence of hydrocarbons and derivatives via control of the 4 PAHs: benz(a)anthracene, benzo(a)pyrene, benzo(b)fluoranthene, and chrysene.
- Monitoring of a key indicator of consistency and stability: humidity level.
Official Certificate of Analysis (COA) — Shamballa® Shilajit
Each Shamballa® batch is analyzed by Eurofins and Phytocontrol (independent laboratories accredited ISO 17025).
Below you will find a summary of the results and the official PDFs, batch by batch, for verification.
Select batch (current batch by default) :
Validated Eurofins
Validated Phytocontrol
Composition & indices
Fulvic Acids
80.81 g/100 g
Humic Acids
n.d.
Laboratory
Eurofins (Bangalore)
Status
Compliant EU 2023/915
Safety Summary
Legal thresholds (EU 2023/915 — solid supplements): Pb ≤ 3.0 mg/kg · Cd ≤ 1.0 mg/kg · Hg ≤ 0.10 mg/kg. (No generic EU ML for inorganic arsenic in supplements.)
Lead (Pb)
Compliant
Arsenic (As)
Compliant
Cadmium (Cd)
Compliant
Mercury (Hg)
Compliant
Heavy Metals (EASI-CHE-SOP-44)
LOQ = Limit of Quantification · All values < EU thresholds
| Element |
Result |
LOQ |
| Arsenic (As) |
0.60 mg/kg |
0.05 |
| Lead (Pb) |
0.37 mg/kg |
0.05 |
| Cadmium (Cd) |
<0.02 mg/kg |
0.02 |
Microbiology (ISO)
| Parameter |
Method |
Result |
| Salmonella |
ISO 6579-1 |
Not detected / 25 g |
| E. coli |
ISO 16649-2 |
< 10 cfu/g |
| Coliforms |
ISO 4832 |
< 10 cfu/g |
Composition & indices
Fulvic Acids
75.61 g/100 g
Humic Acids
9.71 g/100 g
Laboratory
Eurofins (Gurugram)
Status
Compliant EU 2023/915
Safety Summary
Legal thresholds (EU 2023/915 — solid supplements): Pb ≤ 3.0 mg/kg · Cd ≤ 1.0 mg/kg · Hg ≤ 0.10 mg/kg. (No generic EU ML for inorganic arsenic in supplements.)
Lead (Pb)
Compliant
Arsenic (As)
Compliant
Cadmium (Cd)
Compliant
Mercury (Hg)
Compliant
Heavy Metals (EASI-CHE-SOP-30)
LOQ = 0.01 mg/kg · All values < EU thresholds
| Element |
Result |
LOQ |
| Arsenic (As) |
0.544 mg/kg |
0.01 |
| Lead (Pb) |
0.493 mg/kg |
0.01 |
| Cadmium (Cd) |
0.045 mg/kg |
0.01 |
| Mercury (Hg) |
BLQ |
0.01 |
Microbiology (ISO)
| Parameter |
Method |
Result |
| Coliforms |
ISO 4832 |
< 10 cfu/g |
| E. coli |
ISO 16649-2 |
< 10 cfu/g |
| Salmonella |
ISO 6579-1 |
Absent / 25 g |
| Total plate count |
ISO 4833-1 |
20 cfu/g |
| Yeasts & Molds |
ISO 21527-2 |
< 10 cfu/g |
Composition & indices
Fulvic Acids
76.45 g/100 g
Humic Acids
8.16 g/100 g
Laboratory
Eurofins (Bangalore)
Status
Compliant EU 2023/915
Safety Summary
Legal thresholds (EU 2023/915 — solid supplements): Pb ≤ 3.0 mg/kg · Cd ≤ 1.0 mg/kg · Hg ≤ 0.10 mg/kg. (No generic EU ML for inorganic arsenic in supplements.)
Lead (Pb)
Compliant
Arsenic (As)
Compliant
Cadmium (Cd)
Compliant
Mercury (Hg)
Compliant
Heavy Metals (EASI-CHE-SOP-44)
LOQ = Limit of Quantification · All values < EU thresholds
| Element |
Result |
LOQ |
| Arsenic (As) |
0.49 mg/kg |
0.05 |
| Lead (Pb) |
0.35 mg/kg |
0.05 |
| Cadmium (Cd) |
0.06 mg/kg |
0.02 |
| Mercury (Hg) |
< 0.01 mg/kg |
0.01 |
Microbiology (ISO)
| Parameter |
Method |
Result |
| E. coli |
ISO 16649-2:2001 |
< 10 cfu/g |
| Salmonella |
ISO 6579-1:2017 |
Not Detected / 25 g |
| Total plate count |
ISO 4833-1:2013 |
30 cfu/g |
| Yeast & Moulds |
ISO 21527-2:2008 |
< 10 cfu/g |
Inorganic Arsenic (EASI-CHE-SOP-62)
| Parameter |
Result |
LOQ |
| Inorganic Arsenic |
0.41 mg/kg |
0.05 |
PAHs — Sum of 4 (EASI-CHE-SOP-165)
Units: µg/kg
| Compound |
Result |
LOQ |
| Benz(a)anthracene |
< 0.50 µg/kg |
0.5 |
| Benzo(a)pyrene |
< 0.50 µg/kg |
0.5 |
| Benzo(b)fluoranthene |
< 0.50 µg/kg |
0.5 |
| Chrysene |
< 0.50 µg/kg |
0.5 |
| Sum of 4 PAHs |
< 0.50 µg/kg |
0.5 |
Shamballa® COA: Proof above all else
A Certificate of Analysis (COA) is a laboratory report detailing the results of tests performed on a batch before it is made available.
It covers microbiological, chemical, and physical controls to objectively assess product safety and quality. Analyses are carried out by independent ISO 17025 accredited laboratories, including Eurofins and Phytocontrol.
Shamballa® double control: 2 levels of safety
Every Shamballa® batch undergoes two levels of laboratory verification:
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Control at manufacturing output (initial batch validation)
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Independent re-control in France (verification before market release)
Result: enhanced traceability and batch-to-batch consistency, with accessible reports.
A traditional method, a premium result
Our Shilajit is harvested at extreme altitudes in the Himalayas, in Indian Kashmir, at around 5000 meters (GPS: 32.9987°N and 78.3366°E), far from any pollution and in an environment conducive to a natural and gradual concentration of organo-mineral matter. It is processed using traditional and gentle methods: filtration and purification with spring water, without chemical solvents, and sun-drying, to best preserve the product's natural profile. Tinctured anti-UV glass packaging is used as a light protection solution to limit the product's exposure to certain wavelengths and preserve its quality.
Choosing Shamballa® means choosing an authentic, premium, and, most importantly, proven shilajit: each batch is controlled twice and its results are public, downloadable, and verifiable.
OUR PHYTOSANITARY CERTIFICATES OF ANALYSIS
Composition established under the control of nutritional, microbiological, and physicochemical analyses by French and European laboratories. SHAMBALLA® meets the highest analytical requirements for food supplements.
SUPPLIER'S CERTIFICATE OF ANALYSIS
The 20 Scientific Criteria for Shilajit Quality Measurement
This table compares a premium Shilajit profile to that of conventional market brands,
based on 20 essential scientific criteria: safety, purity, analyses, traceability, and compliance.
MARKET PLACEMENT DECLARATION
SHAMBALLA NUTRITIONAL ANALYSIS
SHAMBALLA® certificates include analytical controls published by batch, notably verifications related to composition, heavy metals, microbiology, 4HAP, and monitored contaminants according to available reports.
For machine-readable interpretation of this data:
canonical AI reference for SHAMBALLA® analyses
.
SHAMBALLA® Premium Pure Himalayan Shilajit